HIGH QUALITY STAINLESS STEEL: Japanese Stainless steel offers both toughness and sharpness, creating the perfect balance suitable for kitchen cutlery.
SUPER SHARP EDGE: High carbon stainless steel material along with unique sharpening craftsmanship creates a razor-sharp edge for effortless slicing and chopping.
LIGHTWEIGHT: Triple riveted full-tang PP handle provides a light and easy user experience
COMFORTABLE HANDLE: Triple riveted handle provides weight balance and comfort to reduce fatigue and hand cramps.
